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Video: "How to make gnocchi", NL

 

Year of production: 2008

Running Time: 8:09 min
Director: Marc Schaaps

My cooking video on how to make gnocchi. Dutch spoken.
 

Video "How to make calzone, EN

 

Year of production: 2009

Running Time: 5:15 min

Director: V. Prencipe

My cooking video on how to make an onion calzone. English spoken.

TV program"La cucina degli altri" (Sütlaç 2/2) IT


Year of production: 2011
Running Time: 9:41 min

From: Gambero Rosso Channel

Part 2/2 of the making of Sütlaç with Turkish cook Selim Karaca. Italian spoken.

Pesto test and making pesto on Dutch TV show Kassa! NL
 

Year of production: 2012

Running Time: 10:27 min

Testing industrial pesto's with a panel of other food experts and then making pesto live in the studio. Dutch spoken.

Video: How to make fresh pasta, IT
 

Year of production: 2011

Running Time: 5:16 min

Director: V. Prencipe

Making fresh pasta from scratch. Italian spoken.

TV program"La cucina degli altri" (İmam Bayıldı 1/2) IT


Year of production: 2011
Running Time: 12:30 min

From: Gambero Rosso Channel

Part 1/2 of the making of İmam Bayıldı with Turkish cook Selim Karaca. Italian spoken.

Video: "Gefrituurde ansjovisjes gepaneerd in pistachenoten", NL


Year of production: 2008
Running Time: 6:46 min

Director: Marc Shaaps

Een makkelijk en heerlijk gerecht met ansjovissen.

Video: "How to make gnocchi", EN

 

Year of production: 2008

Running Time: 7:34 min

Director: V. Prencipe

My cooking video on how to make gnocchi. English spoken.

TV program"La cucina degli altri" (Sütlaç 1/2) IT


Year of production: 2011
Running Time: 11:02 min

From: Gambero Rosso Channel

Part 1/2 of the making of Sütlaç with Turkish cook Selim Karaca. Italian spoken.

 Video "Mediterranean sole fillets" EN


Year of production: 2012
Running Time: 4:07 min

Director: Claudio Varone

A Quick ' n ' Easy Recipe with fish. English spoken.

Salmon test on Dutch TV show Kassa! NL


Running Time: 6:31 min

Year of production: 2012

Testing different types of smoked salmon with a panel of other experts. Dutch spoken.

Video: Making risotto, NL
 

Year of production: 201o

Running Time: 5:16 min
Director: Arno van Beest

Making risotto with fennel and peas. Dutch spoken.

TV program"La cucina degli altri" (İmam Bayıldı 2/2) IT


Year of production: 2011
Running Time: 11:54 min

From: Gambero Rosso Channel

Part 2/2 of the making of İmam Bayıldı with Turkish cook Selim Karaca. Italian spoken.

Video: "The making of Cucina di casa mia, the cookbook"


Year of production: 2012
Running Time: 1:57 min

Director: Francesco Cavaliere

Teaser for my second cookbook.

Reel

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An episode of Dutch childrens' TV programme " Huisje boompje beestje" on Pasta making (11 June 2014, NTR). I'm the pasta expert and I'm actually acting for the first time on Dutch television. :)
To see the episode please follow this link.
 

And here (click) you can see me cook for LibelleTV.

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The video I made for Grand'Italia's "Sugocasa" peeled tomatoes.
  Here you'll also find the 10 recipes I wrote for them (in Dutch).

 

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One of the recipes I've written and filmed for principessaplatessa.it (2018, in Italian)

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My pasta with pistachio pesto (2019, in English).

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My quick courgette parmigiana (2019, in English)

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Here I'm making salad "boats" stuffed with aubergine cream (2017, in Dutch).

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One of the many episodes of "La Cucina degli altri", the program I presented on Gambero Rosso Channel (2011):
making patates salatasi with Turkish chef Selim Karaca (part 1/2 and part 2/2). Italian spoken.

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One of the many episodes of "La Cucina degli altri", the program I presented on Gambero Rosso Channel (2011):

making kurzu pirzola with Turkish chef Selim Karaca (part 1/2 and part 2/2). Italian spoken.

 

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Video: "Detox cooking workshop at La Cucina del Sole"


Year of production: 2014
Running Time: 1:54 min

Director: Francesco Cavaliere (www.francescocavaliere.com)

An Italian detox cooking workshop in collaboration with Jacqueline van Lieshout, www.detoxcoach.nl

Video: "A typical cooking workshop at La Cucina del Sole"


Year of production: 2012
Running Time: 2:51 min

Camera: Nicoletta Tavella

An classic Italian cooking workshop at my cooking school, www.cucinadelsole.nl

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